The range
Best Seller
The Chilly Platter™ is the ultimate outdoor grazing essential. Designed to keep your cheese, meat and dips chilled, it’s your secret weapon against sweaty cheese and melted dips under the Aussie sun.
With a sleek design, insulated cooling system, and easy-to-carry setup, this platter is made for BBQs, beach days, camping trips, and anywhere your adventures take you. Just chill, load it up, and graze. No esky diving required.
Best Seller
The freezable ice brick is made to fit snug under your Chilly Platter™, this reusable ice brick is the hero that keeps your grazing goodies fresh for hours. Just pop it in the freezer overnight, slide it in place, and let it do the hard work while you relax, sip, and snack.
Durable, slim, and built to handle Aussie heat, it’s the kind of ice you don’t have to argue about buying. Grab a spare or two to swap out on long days - because the party doesn’t stop when the cheese is still cold.
In the wild
The process
For best results, pop your Chilly Platter in the fridge or freezer for a bit before heading out.
01
Line your platter with the mat first helps push the coldness up.
02
Slide a frozen ice brick on top.
03
Pop the tray back on so it’s ready for your spread.
04
Keep it shut and lock it when not in use. Locks in the chill and keeps the flies and critters out.
05
Have a spare ice brick ready to swap out when needed so you can keep grazing all arvo.
06why choose us?
Wont rust or warp. Cleans in seconds. Looks refined at every occasion.
Validated in Darwins brutal wet season. Handles anything Australia throws at it.
Custom ice brick included. Graze midday to sunset non stop.
Lockable lid. Keeps flies out and cold in.
Compact for coolers, daypacks, boats and caravans.
Designed in Darwin, NT. Refined through hundreds of outdoor events.
Territory proud
Every product we make carries the spirit of the Northern Territory - the ingenuity, the resilience, and the pride of building something that works in Australia’s toughest conditions.
Blog
reviews
FAQ
It’s a tough stainless-steel platter with a lid, designed to keep your cheeses cold for hours – perfect for the Top End lifestyle, hot days, cold bevvies, and NT adventures.
Yeah mate, it sure does! So you're ready to go straight from the get go.
Bloody oath. Fill it with fruit, prawns, sanga fixings, or even keep your chocolate chilled. Whatever floats your boat.
Nah, give it a gentle hand wash. It’ll stay looking schmick for years.
It’s got a snug lid to keep bugs & dust out.
Yes, we ship across Australia. Live remote? So do we! Wherever you are, we'll get it to you.
You could, but she’s built for keeping things chilly. Best to leave the hot snags for another plate.
This isn’t your nana’s cheeseboard. It’s tough, with a lid, built for the outdoors so your cheese stays cold even when you’re out fishing, camping or poolside.
Chill the platter in the fridge or freezer first, add pre-cooled food, pop an ice brick underneath, and keep the lid on until it’s grazing time. Grab yourself a spare brick so you can swap them out when ya need to.
Flick us a message - we’re always keen for a yarn.
Community
